Monday June 8

• I have been a grandma 21 years - today
• It seems like yesterday that I was a new mother
• and now I have passed the grandma test.
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• I had a quiet day and put the kitchen back in order
• it is amazing how many things come out at night....
• so it was like a 52 pick up game
• but now everything is back in place.
• I made some porcupine chili-
• I need to stay away from beans right now
• re the tummy
• but this recipe is just as good as the ordinary chili
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• 1 pound hamburger-
• 1/2 uncooked rice
• 1 can tomato soup
• 1 can water
• 1 can diced tomatoes *not drained
• 1/4 cup tomato sauce
• extra water if needed
• brown hamburger in pan and drain fat off, add the rest of the
• ingredients- and bring to simmer- now you can choose to either put
• in oven at 300F or continue to simmer on stove for about one hour.
• keep lid on which ever cooking method you choose.
• when I do this on stove top I find I need to add an extra can of water- I
• like the oven but today it was the stove- you can also do this in slow cooker but
• change water to 3/4 can -I don't remember how long the slow cooker takes.
• you can also double the recipe-
• makes a great supper with buns and salad
• and leftovers make good sloppy joes for the next day.
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• I did do more than just make supper but I cannot see it--LOL
• chores have away of coming undone and also repeating themselves.
• hugs from Meme